Fluffy couscous cooked with sweet potato, butternut & carrot, then combined with scrambled egg for a protein-rich, satisfying meal. The soft, grain-like texture of couscous is wonderful for babies learning to navigate new textures — and it pairs beautifully with full-fat cream cheese for a delicious lunch. Contains egg — an allergen; have antihistamine syrup on hand for the first introduction.

INGREDIENTS

Eggs, cous cous, sweet potato, butternut, carrot.